The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1971 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Pagina 94
... ounces , net weight , one piece , or pieces , or predominantly flat , harmless extraneous vegetable material having an aggregate area of 34 square inch ( 1⁄2 inch or 11⁄2 inches ) on one surface of the piece , or pieces , and one ...
... ounces , net weight , one piece , or pieces , or predominantly flat , harmless extraneous vegetable material having an aggregate area of 34 square inch ( 1⁄2 inch or 11⁄2 inches ) on one surface of the piece , or pieces , and one ...
Pagina 101
TABLE NO . I - RECOMMENDED MINIMUM DRAINED WEIGHT IN OUNCES OF CANNED BERRIES Maximum capacity in water at 68 ° F ... ounce . 2116 3416 8.65 42 434 44 414 No. 30 No. 23 . No. 10 . No. 10 ( heavy pack ) 3316 4916 16.85 82 914 734 814 3716 ...
TABLE NO . I - RECOMMENDED MINIMUM DRAINED WEIGHT IN OUNCES OF CANNED BERRIES Maximum capacity in water at 68 ° F ... ounce . 2116 3416 8.65 42 434 44 414 No. 30 No. 23 . No. 10 . No. 10 ( heavy pack ) 3316 4916 16.85 82 914 734 814 3716 ...
Pagina 132
... ounces of all the cherries there may be present not more than 2 cherries with pits when all cherries are of small size or extra small size ; ( 2 ) for each 40 ounces of all the cherries there may be present not more than 1 cherry with a ...
... ounces of all the cherries there may be present not more than 2 cherries with pits when all cherries are of small size or extra small size ; ( 2 ) for each 40 ounces of all the cherries there may be present not more than 1 cherry with a ...
Pagina 138
... ounces of drained cherries used for this determination 2 pits ( as defined ) . This same allow- ance applies to any market container of less than 20 ounces of drained cherries . C. 3 pits or more 1 . In total sample used for this ...
... ounces of drained cherries used for this determination 2 pits ( as defined ) . This same allow- ance applies to any market container of less than 20 ounces of drained cherries . C. 3 pits or more 1 . In total sample used for this ...
Pagina 141
... ounces of drained cherries used for this determination 2 pits ( as defined ) . This same allow- ance applies to any market container of less than 20 ounces of drained cherries . 3 pits or more 1 . In total sample used for this ...
... ounces of drained cherries used for this determination 2 pits ( as defined ) . This same allow- ance applies to any market container of less than 20 ounces of drained cherries . 3 pits or more 1 . In total sample used for this ...
Alte ediții - Afișează-le pe toate
The Code of Federal Regulations of the United States of America ..., Volumul 1 Vizualizare completă - 1939 |
The Code of Federal Regulations of the United States of America ..., Volumul 3 Vizualizare completă - 1939 |
Termeni și expresii frecvente
20 points Absence of defects affect the appearance appearance or edibility apricots Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION lima beans limeade limiting rule means meet the requirements normal flavor okra orange juice ounces peas peeled percent pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined seriously blemished sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Grade U. S. Standard whole
Pasaje populare
Pagina 184 - Without shifting the material on the sieve so incline the sieve as to facilitate the drainage. Two minutes from the time drainage begins, weigh the sieve and drained fruit. The weight so found, less the weight of the sieve, shall be considered to be the total weight of drained fruit.