The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1975 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Rezultatele 6 - 10 din 100
Pagina 10
... grade of a lot . SCORE SHEET 52.946 Score sheet for frozen corn - on - the- cob . Subpart - United States Standards for Grades of Canned Cranberry Sauce PRODUCT DESCRIPTION , STYLES , AND GRADES 52.951 Product description . 52.952 ...
... grade of a lot . SCORE SHEET 52.946 Score sheet for frozen corn - on - the- cob . Subpart - United States Standards for Grades of Canned Cranberry Sauce PRODUCT DESCRIPTION , STYLES , AND GRADES 52.951 Product description . 52.952 ...
Pagina 11
... grade of a lot . SCORE SHEET 52.1065 Score sheet . Subpart - United States Standards for Grades of Fruit Jelly IDENTITY , TYPES , KINDS , AND GRADES 52.1081 Identity . 52.1082 Types of fruit jelly . 52.1083 Kinds of fruit jelly ...
... grade of a lot . SCORE SHEET 52.1065 Score sheet . Subpart - United States Standards for Grades of Fruit Jelly IDENTITY , TYPES , KINDS , AND GRADES 52.1081 Identity . 52.1082 Types of fruit jelly . 52.1083 Kinds of fruit jelly ...
Pagina 12
... grade of a lot . SCORE SHEET 52.1232 Score sheet for frozen concentrated grapefruit juice . Subpart - United States Standards for Grades of Canned Grapefruit and Orange for Salad PRODUCT DESCRIPTION AND GRADES Flavor . EXPLANATIONS AND ...
... grade of a lot . SCORE SHEET 52.1232 Score sheet for frozen concentrated grapefruit juice . Subpart - United States Standards for Grades of Canned Grapefruit and Orange for Salad PRODUCT DESCRIPTION AND GRADES Flavor . EXPLANATIONS AND ...
Pagina 13
... SCORE SHEET Sec . LOT INSPECTION AND CERTIFICATION 52.1403 Ascertaining the grade of a lot . 52.1404 SCORE SHEET Score sheet for extracted honey . Subpart - United States Standards for Grades of Frozen Concentrate for Lemonade PRODUCT ...
... SCORE SHEET Sec . LOT INSPECTION AND CERTIFICATION 52.1403 Ascertaining the grade of a lot . 52.1404 SCORE SHEET Score sheet for extracted honey . Subpart - United States Standards for Grades of Frozen Concentrate for Lemonade PRODUCT ...
Pagina 14
... grade of a lot . SCORE SHEET 52.1541 Score sheet for olive oil . Subpart - United States Standards for Grades of Canned Orange Juice PRODUCT DESCRIPTION , STYLES , AND GRADES 52.1551 Product description . Grades . drained 52.1487 ...
... grade of a lot . SCORE SHEET 52.1541 Score sheet for olive oil . Subpart - United States Standards for Grades of Canned Orange Juice PRODUCT DESCRIPTION , STYLES , AND GRADES 52.1551 Product description . Grades . drained 52.1487 ...
Alte ediții - Afișează-le pe toate
The Code of Federal Regulations of the United States of America ..., Volumul 1 Vizualizare completă - 1939 |
The Code of Federal Regulations of the United States of America ..., Volumul 3 Vizualizare completă - 1939 |
Termeni și expresii frecvente
20 points Absence of defects affect the appearance Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container fill weight flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION less than 90 lima beans limeade limiting rule LOT INSPECTION means meet the requirements normal flavor okra orange juice ounces peas percent pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Standard U.S. Fancy U.S. Grade whole
Pasaje populare
Pagina 572 - Such total weight of drained fruit is determined by the following method: Tilt the opened container so as to distribute the contents evenly over the meshes of a circular sieve which has been previously weighed. The diameter of the sieve is 8 inches if the quantity of...