The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1975 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Pagina 110
... 20 points " means 18 , 19 , or 20 points ) . § 52.589 Color . ( a ) ( A ) classification . Canned blue- berries that possess a very good color may be given a score of 18 to 20 points . " Very good color " means a practically uniform ...
... 20 points " means 18 , 19 , or 20 points ) . § 52.589 Color . ( a ) ( A ) classification . Canned blue- berries that possess a very good color may be given a score of 18 to 20 points . " Very good color " means a practically uniform ...
Pagina 113
... 20 points " means 18 , 19 , or 20 points ) . § 52.616 Color . ( a ) ( A ) classification . Frozen blue- berries that possess a very good color may be given a score of 18 to 20 points . " Very good color " means that the blue- berries ...
... 20 points " means 18 , 19 , or 20 points ) . § 52.616 Color . ( a ) ( A ) classification . Frozen blue- berries that possess a very good color may be given a score of 18 to 20 points . " Very good color " means that the blue- berries ...
Pagina 116
... 20 points . " Good color " means that the frozen broccoli possesses a bright , reasonably uniform , characteristic ... points . Frozen broccoli that falls into this classification shall not be graded above " U.S. Grade B " regardless of ...
... 20 points . " Good color " means that the frozen broccoli possesses a bright , reasonably uniform , characteristic ... points . Frozen broccoli that falls into this classification shall not be graded above " U.S. Grade B " regardless of ...
Pagina 130
... Points 20 20 80 80 100 ( b ) Evaluation of quality . The score for the factors of color , uniformity of size and shape , and absence of defects in frozen carrots is determined imme- diately after thawing to the extent that the product ...
... Points 20 20 80 80 100 ( b ) Evaluation of quality . The score for the factors of color , uniformity of size and shape , and absence of defects in frozen carrots is determined imme- diately after thawing to the extent that the product ...
Pagina 134
... points when scored in accordance with the scoring system outlined in this ... 20 100 ( c ) The scores for the factors of color , absence of defects , and ... 20 points " means 17 , 18 , 19 , or 20 points ) . § 52.725 Color . ( a ) ( A ) ...
... points when scored in accordance with the scoring system outlined in this ... 20 100 ( c ) The scores for the factors of color , absence of defects , and ... 20 points " means 17 , 18 , 19 , or 20 points ) . § 52.725 Color . ( a ) ( A ) ...
Alte ediții - Afișează-le pe toate
The Code of Federal Regulations of the United States of America ..., Volumul 1 Vizualizare completă - 1939 |
The Code of Federal Regulations of the United States of America ..., Volumul 3 Vizualizare completă - 1939 |
Termeni și expresii frecvente
20 points Absence of defects affect the appearance Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container fill weight flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION less than 90 lima beans limeade limiting rule LOT INSPECTION means meet the requirements normal flavor okra orange juice ounces peas percent pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Standard U.S. Fancy U.S. Grade whole
Pasaje populare
Pagina 572 - Such total weight of drained fruit is determined by the following method: Tilt the opened container so as to distribute the contents evenly over the meshes of a circular sieve which has been previously weighed. The diameter of the sieve is 8 inches if the quantity of...