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" J-3981 of the Iowa Agricultural and Home Economics Experiment Station, Ames, Iowa, Project No. "
H.R. 2819, Biomass Research and Development Act of 1999 and H.R. 2827 ... - Pagina 169
de United States. Congress. House. Committee on Science. Subcommittee on Energy and Environment - 2000 - 954 pagini
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Review of the Egg Products Inspection Act: Hearing Before the Subcommittee ...

United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry - 1986 - 362 pagini
...contamination on egg shells and egg packing materials received at an egg 1 Journal Paper No. J-4675 of the Iowa Agricultural and Home Economics Experiment Station, Ames, Iowa. Project No. 1544; Center for Agricultural Economic Development cooperating. 1 This investigation was supported...
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Nominations Hearing of Shirley R. Watkins, I. Miley Gonzalez, Catherine E. O ...

United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry - 1998 - 166 pagini
...International Agricultural and Extension Education, Washington, DC, March 1990. Journal Paper No. J- 13996 of the Iowa Agricultural and Home Economics Experiment...Development. FAQ Economic and Social Development Series. No. 31, Food and Agriculture Organization of the United Nations, Rome, 1984. "Competency-Based Training...
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Soil Erosion and Dryland Farming

Junliang Tian, Chi-Hua Huang - 2000 - 878 pagini
...contribution from Iowa State Univ. and the National Soil Tilth Lab., USDA-ARS. Journal Paper No. J. 17708 of the Iowa Agricultural and Home Economics Experiment Station, Ames, Iowa. Project no. 3143 and 3289. This research was supported by the Hatch Act and State of Iowa Funds. Mention of trade...
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Microbiological Safety and Quality of Food

Barbara M. Lund, Tony C. Baird-Parker, Grahame Warwick Gould - 2000 - 1082 pagini
...Developing on Refrigerated Beef, Food Research, Vol. 25, pp. 1-18, © 1960, Journal Paper No. J3605 of the Iowa Agricultural and Home Economics Experiment Station, Ames, Iowa. Project No. 1264. Table 17-9 Microbiological Baseline Data (percent incidence) of Red Meat Carcass Halves After...
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