TABLE III-CANNED, FROZEN, OR OTHERWISE PROCESSED FRUITS, VEGETABLES, RELATED PRODUCTS, AND PRODUCTS THEREOF OF A COMMINUTED, FLUID, OR HOMOGENEOUS STATE Single sampling plans 2 Sample size (number of sample units).' Acceptance number. 3 0 6 13 21 1 2 23 1 Ounces pertain to either fluid ounces of volume or avoirdupois ounces of net weight For extension of the single sample sizes beyond 72 sample units, refer to table VI 3 The sample units for the various container size groups are as follows: Groups 1, 2, and 3-1 container and its entire contents. A smaller sample unit may be substituted in group 3 at the inspector's discretion. Groups 4, 5, and 6-approximately 16 ounces of product. When determined by the inspector that a 16-ounce sample unit is inadequate, a larger sample unit may be substituted. TABLE IV-DEHYDRATED (LOW-MOISTURE) FRUITS AND VEGETABLES 1 For extension of the single sample sizes beyond 72 sample units, refer to table VI of this section; for multiple sampling plans comparable to the various single sampling plans refer to table VII of this section. 21 23 38 5 48 6 60 7 2 The sample units for the various container size groups are as follows: Group 11 container and its entire contents. Groups 2, 3, 4, and 5-1 container and its entire contents or a smaller sample unit when determined by the inspector to be adequate. Any type of container of 1 pound 2,400 or less..2, 401-12, 000 12, 001-24,000 Lot size (number of containers) 24,001-48,000 48, 001-72,000 72, 001-108, 000 108, 001-168, 000 168, 001-240,000 Over 240,000. 1 For extension of the single sample sizes beyond 72 sample units, refer to table VI The sample units for the various container size groups are as follows: Group 1- spector to be adequate. Groups 3, 4, and 5-approximately 16 ounces of product. When determined by the inspector that a 16-ounce sample unit is inadequate, a larger sample unit may be substituted. 3 In no case, shall the total of all the sample units selected yield less than 100 figs or 200 fig slices; 20 ounces of raisins; 25 ounces of dates; or 56 ounces of other dried fruit. TABLE VI-SINGLE SAMPLING PLANS FOR USE IN INCREASING SAMPLE SIZE BEYOND 72 SAMPLE UNITS 33333 84 96 108 120 132 144 156 192 168 180 204 216 230 244 258 10 11 12 13 14 15 16 17 18 19 20 21 22 23 9 MULTIPLE SAMPLING PLANS 1 TABLE VII-MULTIPLE SAMPLING PLANS COMPARABLE TO THE INDICATED SINGLE SAMPLING PLANS 6 13 21 29 38 48 60 1 2 3 4 5 6 7 ས 8 Cumulative sample sizes, n., and acceptance numbers. c, and rejection numbers, r, for multiple sampling. 7222 1 These multiple sampling plans may be used in lieu of the single sampling plans listed at the heading of each column. [22 F. R. 3535, May 22, 1957, as amended at 23 F. R. 5001, July 1, 1958] Each inspector and each licensed sampler shall prepare and sign a certificate of sampling to cover the samples drawn by the respective person, except that an inspector who inspects the samples which he has drawn need not prepare a certificate of sampling. One copy of each certificate of sampling prepared shall be retained by the inspector or licensed sampler (as the case may be) and the original and all other copies thereof shall be disposed of in accordance with the instructions of the Administrator. § 52.40 Identification of lots sampled. Each lot from which officially drawn samples are selected shall be marked in such manner as may be prescribed by the Administrator, if such lots do not otherwise possess suitable identification. FEES AND CHARGES § 52.41 Payment of fees and charges. Fees and charges for any inspection service shall be paid by the interested party making the application for such service, in accordance with the applicable provisions of the regulations in this part, and, if so required by the person in charge of the office of inspection serving the area where the services are to be performed, an advance of funds prior to rendering inspection service in an amount suitable to the Administrator, or a surety bond suitable to the Administrator, may be required as a guarantee of payment for the services rendered. All fees and charges for any inspection service performed pursuant to the regulations in this part shall be paid by check, draft, or money order payable to the Consumer and Marketing Service and remitted to the office of inspection serving the area in which the services are performed, within ten (10) days from the date of billing, unless otherwise specified in a contract between the applicant and the Administrator, in which latter event the contract provisions shall apply. States, or any agency or instrumentality thereof, shall be at the rate of $6.00 per hour. (b) Unless otherwise provided in this part, the fees to be charged and collected for any inspection service performed under this part shall be based on the applicable rates specified in this section to which may be added charges for such micro, chemical, and certain other special analyses, which may be requested by the applicant or required by the inspector to determine the quality or condition of the processed product, as are specified in § 52.47. (1) Canned or similarly processed fruits, vegetables, honey, and products thereof. OFFICIALLY DRAWN SAMPLES For each lot packed in containers of a volume not exceeding that of a No. 12 size can (603 x 812) except canned pineapple and canned pineapple juice inspected in Puerto Rico: Minimum fee for 600 cases or less.. 1$12.00 For each additional 100 cases, or fraction thereof, in excess of 600 cases but not in excess of 10,000 cases For each additional 100 cases, or fraction thereof, in excess of 10,000 cases--- 11.00 1.80 1 However, the fee for any additional lots of 200 cases or less which are offered for inspection by the same applicant at the same time and which are available for inspection at the same time and place shall be $9.00. For each lot of canned pineapple and canned pineapple juice inspected in Puerto Rico: The fee for each case of 24 containers or less--- The fee for each case of more than 24 containers The minimum fee for any lot.... $0.015 .020 6.00 For each lot of honey packed in containers of a volume exceeding that of a No. 12 size can (603 x 812), the fee for sampling and inspecting the samples shall be in accordance with the following schedule: (a) For sampling the honey, includ- (c) For liquefying crystallized or UNOFFICIALLY DRAWN SAMPLES $6.00 1.00 6.00 12.00 For containers of a volume not exceeding that of a No. 3 size can (404 x 414): |