The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1975 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Pagina 67
... limiting rule ) . [ 36 F.R. 2860 , Feb. 11 , 1971 ] § 52.308 Absence of defects . The factor of absence of defects refers to the degree of freedom from sediment or other residue , dark specks , particles of seeds , coarse particles of ...
... limiting rule ) . [ 36 F.R. 2860 , Feb. 11 , 1971 ] § 52.308 Absence of defects . The factor of absence of defects refers to the degree of freedom from sediment or other residue , dark specks , particles of seeds , coarse particles of ...
Pagina 75
... limiting rule ) . " Fairly free from defects " means that extraneous matter may be present that does not seriously affect the ap- pearance or eating quality of the prod- uct ; that the product is fairly free from carpel tissue ; and ...
... limiting rule ) . " Fairly free from defects " means that extraneous matter may be present that does not seriously affect the ap- pearance or eating quality of the prod- uct ; that the product is fairly free from carpel tissue ; and ...
Pagina 84
... limiting rule ) . " Fairly free from defects " means that there may be present not more than 1 small piece of harmless extraneous material for each 20 ounces of net weight , and , of the units : ( 1 ) Not more than 10 percent , by count ...
... limiting rule ) . " Fairly free from defects " means that there may be present not more than 1 small piece of harmless extraneous material for each 20 ounces of net weight , and , of the units : ( 1 ) Not more than 10 percent , by count ...
Pagina 95
... limiting rule ) . " Fairly free from defects " means that the aforesaid defects , individually or collectively , do not seriously affect the appearance or eating quality of the product . The fol- lowing allowances provide a guide for ...
... limiting rule ) . " Fairly free from defects " means that the aforesaid defects , individually or collectively , do not seriously affect the appearance or eating quality of the product . The fol- lowing allowances provide a guide for ...
Pagina 99
... limiting rule ) . LOT INSPECTION AND CERTIFICATION § 52.508 Ascertaining the grade of a lot . The grade of a lot of the processed product covered by these standards is determined by the procedures set forth in the regulations governing ...
... limiting rule ) . LOT INSPECTION AND CERTIFICATION § 52.508 Ascertaining the grade of a lot . The grade of a lot of the processed product covered by these standards is determined by the procedures set forth in the regulations governing ...
Alte ediții - Afișează-le pe toate
The Code of Federal Regulations of the United States of America ..., Volumul 1 Vizualizare completă - 1939 |
The Code of Federal Regulations of the United States of America ..., Volumul 3 Vizualizare completă - 1939 |
Termeni și expresii frecvente
20 points Absence of defects affect the appearance Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container fill weight flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION less than 90 lima beans limeade limiting rule LOT INSPECTION means meet the requirements normal flavor okra orange juice ounces peas percent pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Standard U.S. Fancy U.S. Grade whole
Pasaje populare
Pagina 572 - Such total weight of drained fruit is determined by the following method: Tilt the opened container so as to distribute the contents evenly over the meshes of a circular sieve which has been previously weighed. The diameter of the sieve is 8 inches if the quantity of...