The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1975 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Pagina 5
... beans . 52.413 52.414 Styles of packs of canned dried beans . Grades of canned dried beans . FILL OF CONTAINER 52.415 Recommended fill of container . FACTORS OF QUALITY 52.416 Ascertaining the grade . 52.417 Ascertaining the rating of ...
... beans . 52.413 52.414 Styles of packs of canned dried beans . Grades of canned dried beans . FILL OF CONTAINER 52.415 Recommended fill of container . FACTORS OF QUALITY 52.416 Ascertaining the grade . 52.417 Ascertaining the rating of ...
Pagina 6
... beans . 52.448 Sizes of canned beans . FACTORS OF QUALITY LOT INSPECTION AND CERTIFICATION Sec . 52.508 Ascertaining the grade of a lot . SCORE SHEET 52.509 Score sheet for frozen lima beans . Subpart - United States Standards for ...
... beans . 52.448 Sizes of canned beans . FACTORS OF QUALITY LOT INSPECTION AND CERTIFICATION Sec . 52.508 Ascertaining the grade of a lot . SCORE SHEET 52.509 Score sheet for frozen lima beans . Subpart - United States Standards for ...
Pagina 20
... Beans and Frozen Wax Beans PRODUCT DESCRIPTION , STYLES , GRADES , AND TYPES Product description . of analyses . LOT COMPLIANCE 52.2230 Ascertaining the grade of a lot . 52.2321 SCORE SHEET 52.2322 Styles of frozen beans . 52.2231 Score ...
... Beans and Frozen Wax Beans PRODUCT DESCRIPTION , STYLES , GRADES , AND TYPES Product description . of analyses . LOT COMPLIANCE 52.2230 Ascertaining the grade of a lot . 52.2321 SCORE SHEET 52.2322 Styles of frozen beans . 52.2231 Score ...
Pagina 21
... beans and frozen wax beans . Subpart - United States Standards for Grades of Dehydrated ( Low - Moisture ) Apples PRODUCT DESCRIPTION , STYLES , AND GRADES 52.2341 Product description . 52.2842 Styles of dehydrated apples . 52.2343 ...
... beans and frozen wax beans . Subpart - United States Standards for Grades of Dehydrated ( Low - Moisture ) Apples PRODUCT DESCRIPTION , STYLES , AND GRADES 52.2341 Product description . 52.2842 Styles of dehydrated apples . 52.2343 ...
Pagina 32
... Beans PRODUCT DESCRIPTION AND GRADES Product description . 52.5241 52.5242 Grades of frozen beans . FACTORS OF QUALITY 52.5085 Recommended fill of container . FACTORS OF QUALITY 52.5086 Ascertaining the grade of a sample unit . 52.5087 ...
... Beans PRODUCT DESCRIPTION AND GRADES Product description . 52.5241 52.5242 Grades of frozen beans . FACTORS OF QUALITY 52.5085 Recommended fill of container . FACTORS OF QUALITY 52.5086 Ascertaining the grade of a sample unit . 52.5087 ...
Alte ediții - Afișează-le pe toate
The Code of Federal Regulations of the United States of America ..., Volumul 1 Vizualizare completă - 1939 |
The Code of Federal Regulations of the United States of America ..., Volumul 3 Vizualizare completă - 1939 |
Termeni și expresii frecvente
20 points Absence of defects affect the appearance Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container fill weight flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION less than 90 lima beans limeade limiting rule LOT INSPECTION means meet the requirements normal flavor okra orange juice ounces peas percent pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Standard U.S. Fancy U.S. Grade whole
Pasaje populare
Pagina 572 - Such total weight of drained fruit is determined by the following method: Tilt the opened container so as to distribute the contents evenly over the meshes of a circular sieve which has been previously weighed. The diameter of the sieve is 8 inches if the quantity of...