The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1975 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Pagina 4
... apple juice . 52.303 Grades of canned apple juice . 52.304 Recommended fill of container . FILL OF CONTAINER FACTORS OF QUALITY 52.81 52.305 Ascertaining the grade . 52.82 Basis of survey and plant inspection . 52.83 Reporting results ...
... apple juice . 52.303 Grades of canned apple juice . 52.304 Recommended fill of container . FILL OF CONTAINER FACTORS OF QUALITY 52.81 52.305 Ascertaining the grade . 52.82 Basis of survey and plant inspection . 52.83 Reporting results ...
Pagina 5
Sec . 52.312 SCORE SHEET DEFINITIONS OF TERMS Sec . Score sheet for canned apple juice . 52.384 Definitions of terms . SAMPLE UNIT SIZE Subpart - United States Standards for Grades of Canned Applesauce PRODUCT DESCRIPTION , STYLES , AND ...
Sec . 52.312 SCORE SHEET DEFINITIONS OF TERMS Sec . Score sheet for canned apple juice . 52.384 Definitions of terms . SAMPLE UNIT SIZE Subpart - United States Standards for Grades of Canned Applesauce PRODUCT DESCRIPTION , STYLES , AND ...
Pagina 16
... apple . 52.1767 Color . 52.1768 52.1717 Drained weights for canned crushed pineapple . minimum drained weights for canned pineapple other than canned crushed pine- apple . 52.1718 Recommended COUNT AND SIZE OF SLICES AND HALF SLICES ...
... apple . 52.1767 Color . 52.1768 52.1717 Drained weights for canned crushed pineapple . minimum drained weights for canned pineapple other than canned crushed pine- apple . 52.1718 Recommended COUNT AND SIZE OF SLICES AND HALF SLICES ...
Pagina 24
... Apple Butter IDENTITY AND GRADES 52.2801 Identity . 52.2802 Grades of apple butter . FILL OF CONTAINER 52.2803 Recommended fill of container . FACTORS OF QUALITY 52.2804 Ascertaining the grade of a sample unit . 52.2805 Ascertaining the ...
... Apple Butter IDENTITY AND GRADES 52.2801 Identity . 52.2802 Grades of apple butter . FILL OF CONTAINER 52.2803 Recommended fill of container . FACTORS OF QUALITY 52.2804 Ascertaining the grade of a sample unit . 52.2805 Ascertaining the ...
Pagina 64
... ( 1 ) X is less than X'min adjusted ; or ( 2 ) One or more X values are less than LRL ; or ( 3 ) All X values are less than X'min . Subpart - United States Standards for Grades of Canned Apple 64 § 52.231 Title 7 - Agriculture.
... ( 1 ) X is less than X'min adjusted ; or ( 2 ) One or more X values are less than LRL ; or ( 3 ) All X values are less than X'min . Subpart - United States Standards for Grades of Canned Apple 64 § 52.231 Title 7 - Agriculture.
Alte ediții - Afișează-le pe toate
The Code of Federal Regulations of the United States of America ..., Volumul 1 Vizualizare completă - 1939 |
The Code of Federal Regulations of the United States of America ..., Volumul 3 Vizualizare completă - 1939 |
Termeni și expresii frecvente
20 points Absence of defects affect the appearance Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container fill weight flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION less than 90 lima beans limeade limiting rule LOT INSPECTION means meet the requirements normal flavor okra orange juice ounces peas percent pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Standard U.S. Fancy U.S. Grade whole
Pasaje populare
Pagina 572 - Such total weight of drained fruit is determined by the following method: Tilt the opened container so as to distribute the contents evenly over the meshes of a circular sieve which has been previously weighed. The diameter of the sieve is 8 inches if the quantity of...