The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1973 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Pagina 78
... standard of identity for canned green beans ( 21 CFR 51.10 ) , issued pursuant to the Federal Food , Drug , and Cosmetic Act . ( b ) " Canned wax beans " means canned wax beans as defined in the defi- nitions and standard of identity ...
... standard of identity for canned green beans ( 21 CFR 51.10 ) , issued pursuant to the Federal Food , Drug , and Cosmetic Act . ( b ) " Canned wax beans " means canned wax beans as defined in the defi- nitions and standard of identity ...
Pagina 84
... standard of identity for canned vegetables ( 21 CFR 51990 ) issued pursuant to the Federal Food , Drug , and Cosmetic Act . § 52.472 Types of canned lima beans . ( a ) " Thin - seeded , " such as Henderson Bush and Thorogreen varieties ...
... standard of identity for canned vegetables ( 21 CFR 51990 ) issued pursuant to the Federal Food , Drug , and Cosmetic Act . § 52.472 Types of canned lima beans . ( a ) " Thin - seeded , " such as Henderson Bush and Thorogreen varieties ...
Pagina 86
... Standard for Canned Thin - Seeded Green Lima Beans " . ( ii ) " White " with respect to all types of canned lima beans in this subpart means that the color of the individual lima bean is lighter than the " U.S.D.A. Color Standard for ...
... Standard for Canned Thin - Seeded Green Lima Beans " . ( ii ) " White " with respect to all types of canned lima beans in this subpart means that the color of the individual lima bean is lighter than the " U.S.D.A. Color Standard for ...
Pagina 89
... Standard " is the quality of frozen lima beans that possess similar varietal char- acteristics ; that possess a good flavor ; that are reasonably tender ; that possess a reasonably good color ; that are rea- sonably free from defects ...
... Standard " is the quality of frozen lima beans that possess similar varietal char- acteristics ; that possess a good flavor ; that are reasonably tender ; that possess a reasonably good color ; that are rea- sonably free from defects ...
Pagina 90
... standard . U.S. D. A. lima bean white color standard . Υ I 40.4 .3715 63.5 .3731 V .4576 .4016 ( 4 ) Information regarding these color standards may be obtained by writing to the Processed Products Standardization and Inspection Branch ...
... standard . U.S. D. A. lima bean white color standard . Υ I 40.4 .3715 63.5 .3731 V .4576 .4016 ( 4 ) Information regarding these color standards may be obtained by writing to the Processed Products Standardization and Inspection Branch ...
Alte ediții - Afișează-le pe toate
The Code of Federal Regulations of the United States of America ..., Volumul 1 Vizualizare completă - 1939 |
The Code of Federal Regulations of the United States of America ..., Volumul 3 Vizualizare completă - 1939 |
Termeni și expresii frecvente
20 points Absence of defects affect the appearance appearance or edibility apricots Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION lima beans limeade limiting rule means meet the requirements normal flavor okra orange juice ounces peas peeled percent pitted points when scored possess a fairly possess a reasonably practically free Product description reasonably free reasonably good color Recommended fill regardless sample unit score not less score of 14 score points SCORE SHEET scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Grade U. S. Standard whole
Pasaje populare
Pagina 56 - Political activities in city, county, State, or national elections, whether primary or regular, or in behalf of any party or candidate, or any measure to be voted upon, is prohibited. This applies to all appointees, including, but not being limited to, temporary and cooperative employees, and employees on leave of absence with or without pay.
Pagina 183 - Without shifting the material on the sieve so incline the sieve as to facilitate the drainage. Two minutes from the time drainage begins, weigh the sieve and drained fruit. The weight so found, less the weight of the sieve, shall be considered to be the total weight of drained fruit.
Pagina 565 - Bulk or barreled sauerkraut, hereinafter referred to as "sauerkraut" or "bulk sauerkraut" is the product of characteristic acid flavor, obtained by the full fermentation, chiefly lactic, of properly prepared and shredded cabbage in the presence of not less than 2 percent nor more than 3 percent of salt. It contains, upon completion of the fermentation, not less than 1.5 percent of acid, expressed as lactic acid. § 52.3452 Grades of bulk sauerkraut. (a) "US Grade A (First Quality)" bulk sauerkraut...
Pagina 196 - Standard Specifications for Sieves," published March 1, 1940, in LC 584 of the US Department of Commerce, National Bureau of Standards.