The Code of Federal Regulations of the United States of America

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U.S. Government Printing Office, 1986
The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government.

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Pagina 631 - After opening, tilt the container so as to distribute its contents evenly over the meshes of a circular sieve which has been previously weighed. The diameter of the sieve Is 8 Inches if the quantity of the contents of the container is less than 3 pounds, and 12 inches if such quantity is 3 pounds or more. The bottom of the sieve is woven-wire cloth which complies with the specifications for such cloth set forth under "2380 Micron (No. 8) ," in Table I of "Standard Specifications for Sieves," published...
Pagina 348 - Heavily sweetened". "Light sirup" or "Lightly sweetened". "Unsweetened" or "In pineapple Juice". "In clarified Juice" — Brix measurement 22° or more but not more than 35°. 18° or more but less than 22°. 14° or more but less than 18°. Packed In pineapple Juice. Packed In clarified Juice. § 52.1715 Fill of container for canned crushed pineapple. The standard of fill of container for canned crushed pineapple is a fill of not less than 90 percent of the total capacity of the container. Canned...
Pagina 632 - ... to 4 inches and side walls about 1 inch high, and wash fiber on the screen with a stream of water using a pressure not exceeding a head (vertical distance between upper level of water and outlet of glass tube) of 60 inches, delivered through a glass tube 3 inches long and Ve inch inside diameter inserted into a rubber tube of V* inch inside diameter.
Pagina 665 - Proportion of ingredients. (2) Factors rated by score points. The relative importance of each factor which is rated is expressed numerically on the scale of 100. The maximum number of points that may be given...
Pagina 62 - Dec. 31. 1981] § 52.39 Issuance of certificate of sampling. Each inspector and each licensed sampler shall prepare and sign a certificate of sampling to cover the samples drawn by the respective person, except that an inspector who inspects the samples which he has drawn need not prepare a certificate of sampling. One copy of each certificate of sampling prepared shall be retained by the inspector or licensed sampler (as the case may be) and the original and all other copies thereof shall be disposed...
Pagina 473 - PRODUCT DESCRIPTION, STYLES, LENGTHS, AND GRADES § 52.2391 Product description. Frozen french fried potatoes are prepared from mature, sound, white or Irish potatoes (Solanum tuberosum). The potatoes are washed, sorted, and trimmed as necessary to assure a clean and wholesome product. The potatoes may or may not be cut into pieces. The potatoes are processed in accordance with good commercial practice which includes deep frying or blanching in a suitable fat or oil and which may include the addition...
Pagina 355 - ... a container may be excessively trimmed, but in any container having not more than 10 units, one unit may be excessively trimmed, and in any container having more than 10 units, but not more than 27 units, two units may be excessively trimmed. Such slices and half slices are excessively trimmed if the portion trimmed away exceeds 5 percent of the apparent physical bulk of the perfectly formed unit and if such trimming destroys the normal circular shape of the outer or inner edge of the unit.
Pagina 337 - COUNTS § 52.1689 Sizes for whole pickles. Sizes of whole pickles are based on the diameter and the relationship of diameter to the count per gallon. Size designations and applicable counts and diameters are outlined in Table IV in this subpart. The diameter of a whole cucumber is the shortest diameter at the greatest circumference measured at right angles to the longitudinal axis of the cucumber. TABLE IV— SIZES OF WHOLE PICKLES Blend of...

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