Edible Medicinal And Non-Medicinal Plants: Volume 5, FruitsSpringer Science & Business Media, 2 feb. 2013 - 943 pagini This book continues as volume 5 of a multicompendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh, cooked or processed as vegetables, cereals, spices, stimulant, edible oils and beverages. It covers selected species from the following families: Apiaceae, Brassicaceae, Chenopodiaceae, Cunoniaceae, Lythraceae, Papaveraceae, Poaceae, Polygalaceae, Polygonaceae, Proteaceae, Ranunculaceae, Rhamnaceae, Rubiaceae, Salicaceae, Santalaceae, Xanthorrhoeaceae and Zingiberaceae. This work will be of significant interest to scientists, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive/pharmacological properties, medicinal uses, nonedible uses; and selected references. |
Din interiorul cărții
Rezultatele 1 - 5 din 76
Pagina 1
... Plants: Volume 5, Fruits, DOI 10.1007/978-94-007-5653-3_1, © Springer Science+Business Media Dordrecht 2013 6 T.K. Lim ... plant botany; nutritive and medicinal/pharmacological properties with up-to-date research findings, traditional ...
... Plants: Volume 5, Fruits, DOI 10.1007/978-94-007-5653-3_1, © Springer Science+Business Media Dordrecht 2013 6 T.K. Lim ... plant botany; nutritive and medicinal/pharmacological properties with up-to-date research findings, traditional ...
Pagina 2
... plant family with 777 plant genera and 11,461 species name names being accepted (The Plant List 2010). Grasses are of major economic significance as they provide about 60% of food for human consumption, for animal feed, industry and ...
... plant family with 777 plant genera and 11,461 species name names being accepted (The Plant List 2010). Grasses are of major economic significance as they provide about 60% of food for human consumption, for animal feed, industry and ...
Pagina 3
... plant by number of genera, and the fourth or fifth largest by number of species with about 611 genera and 13,000 species. The species are shrubs (mostly), trees, lianas and herbs with the greatest diversity in the warm, humid, tropical ...
... plant by number of genera, and the fourth or fifth largest by number of species with about 611 genera and 13,000 species. The species are shrubs (mostly), trees, lianas and herbs with the greatest diversity in the warm, humid, tropical ...
Pagina 5
... Plant List (2010) Version 1. Published on the Internet; http://www.theplantlist.org/ Warwick SI, Francis A, Al-Shehbaz IA (2006) Brassicaceae: species checklist and database on CD-Rom. Plant Syst Evol 259:249–258 Watson L, Dallwitz MJ ...
... Plant List (2010) Version 1. Published on the Internet; http://www.theplantlist.org/ Warwick SI, Francis A, Al-Shehbaz IA (2006) Brassicaceae: species checklist and database on CD-Rom. Plant Syst Evol 259:249–258 Watson L, Dallwitz MJ ...
Pagina 8
... Plant. Parts. and. Uses. Caraway fruit have a pungent, aromatic aniselike flavour and is used as a spice in culinary dishes, confectionery, bread, beverages and liquors. The whole fruit, or powder or the essential oil is used. Caraway is ...
... Plant. Parts. and. Uses. Caraway fruit have a pungent, aromatic aniselike flavour and is used as a spice in culinary dishes, confectionery, bread, beverages and liquors. The whole fruit, or powder or the essential oil is used. Caraway is ...
Cuprins
1 | |
6 | |
19 | |
36 | |
60 | |
72 | |
Brassica nigra | 105 |
Chenopodium quinoa | 115 |
Hovenia dulcis | 568 |
Ziziphus jujuba | 578 |
Ziziphus mauritiana | 605 |
Coffea arabica | 614 |
Coffea canephora | 680 |
Coffea liberica | 710 |
Morinda citrifolia | 715 |
Nauclea orientalis | 754 |
Davidsonia pruriens | 132 |
Punica granatum | 136 |
Trapa natans | 195 |
Papaver somniferum | 202 |
Avena sativa | 218 |
Coix lachrymajobi | 243 |
Echinochloa frumentacea | 262 |
Hordeum vulgare | 267 |
Oryza sativa | 301 |
Setaria italica | 350 |
Sorghum bicolor | 359 |
Triticum aestivum | 385 |
Zea mays | 416 |
Zizania palustris | 448 |
Xanthophyllum amoenum | 452 |
Coccoloba uvifera | 455 |
Fagopyrum esculentum | 459 |
Macadamia integrifolia | 494 |
Macadamia tetraphylla | 502 |
Nigella sativa | 506 |
Dovyalis hebecarpa | 758 |
Flacourtia indica | 761 |
Flacourtia inermis | 767 |
Flacourtia jangomas | 771 |
Flacourtia rukam | 776 |
Pangium edule | 780 |
Santalum acuminatum | 785 |
Dianella caerulea | 790 |
Amomum aromaticum | 793 |
Amomum compactum | 797 |
Amomum longiligulare | 801 |
Amomum subulatum | 804 |
Amomum tsaoko | 813 |
Elettaria cardamomum | 818 |
Authors Blurb | 828 |
Medical Glossary | 830 |
Scientific Glossary | 897 |
Common Name Index | 920 |
Scientific Name Index | 927 |
Alte ediții - Afișează-le pe toate
Edible Medicinal And Non-Medicinal Plants: Volume 5, Fruits T. K. Lim Nu există previzualizare disponibilă - 2013 |
Edible Medicinal And Non-Medicinal Plants: Volume 5, Fruits T. K. Lim Nu există previzualizare disponibilă - 2016 |
Termeni și expresii frecvente
adlay Agric Food Chem alkaloids anthocyanins antioxidant antioxidant activity apoptosis aqueous arabica b-glucan barley Brassica buckwheat cancer canola oil caraway cells cereal cholesterol coffee compared components concentration corn cultivars cumin Cuminum decreased diabetic diet dietary fibre dose DPPH edible effect enzymes essential oil ethanol exhibited fatty acids fennel ferulic acid flavonoids flour Foeniculum vulgare fraction fruit glucose glutathione grain Hordeum Hovenia dulcis human in-vitro increased induced inhibited inhibitory insulin isolated levels linoleic lipoprotein liver lower Macadamia maize methanol extract mg/g mg/kg mg/mL mice mmol napus Nigella sativa Nutr opium Pharm phenolic acids phenolic compounds plant plasma polyphenols pomegranate juice poppy potential protein Punica granatum quinoa rapeseed rats reduced rice bran roasted saponins sativa oil scavenging seed oil serum showed significant significantly sorghum species starch tannins thymoquinone tion total phenolic treatment Triticum tumour vitamin volatile wheat Ziziphus jujuba