The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1976 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Pagina 39
... portion of a lot , such portion must be separately marked or otherwise identified in such a manner as to permit sampling , inspection , and certification of such portion as a separate lot ; and ( b ) under in - plant ( in - process ) ...
... portion of a lot , such portion must be separately marked or otherwise identified in such a manner as to permit sampling , inspection , and certification of such portion as a separate lot ; and ( b ) under in - plant ( in - process ) ...
Pagina 59
... portion has been taken from the whole lot . Subgroup . Generally a small group of sample units representing a portion of a sample . The term " subgroup " is synony- mous with the term " sample " when the sample contains only one ...
... portion has been taken from the whole lot . Subgroup . Generally a small group of sample units representing a portion of a sample . The term " subgroup " is synony- mous with the term " sample " when the sample contains only one ...
Pagina 76
... portions thereof , cores and por- tions of cores , and seeds ) , that is harm- less . ( 2 ) " Damaged unit " means any unit possessing green peel that exceeds in the aggregate an area of a circle 1⁄2 inch in diameter , or red peel that ...
... portions thereof , cores and por- tions of cores , and seeds ) , that is harm- less . ( 2 ) " Damaged unit " means any unit possessing green peel that exceeds in the aggregate an area of a circle 1⁄2 inch in diameter , or red peel that ...
Pagina 77
... portion of the shoot that are less than 3 inches in length . ( c ) " Cut spears " or " cuts and tips " style consists of the head and portions of the shoot cut transversely into units 2 inches or less but not less than one - half inch ...
... portion of the shoot that are less than 3 inches in length . ( c ) " Cut spears " or " cuts and tips " style consists of the head and portions of the shoot cut transversely into units 2 inches or less but not less than one - half inch ...
Pagina 78
... portion of the contents of a container , ( 3 ) A combination of the contents of two or more containers , or ( 4 ) A portion of unpackaged product . ( f ) Unit . The term " unit " , not other- wise qualified , means any individual portion ...
... portion of the contents of a container , ( 3 ) A combination of the contents of two or more containers , or ( 4 ) A portion of unpackaged product . ( f ) Unit . The term " unit " , not other- wise qualified , means any individual portion ...
Alte ediții - Afișează-le pe toate
The Code of Federal Regulations of the United States of America ..., Volumul 1 Vizualizare completă - 1939 |
The Code of Federal Regulations of the United States of America ..., Volumul 3 Vizualizare completă - 1939 |
Termeni și expresii frecvente
20 points Absence of defects affect the appearance Ascertaining the grade Brix cherries classification comb honey count damaged eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container fill weight flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION less than 90 lima beans limeade limiting rule LOT INSPECTION means meet the requirements normal flavor okra orange juice ounces peas percent pitted points when scored possess a fairly possess a reasonably practically free Product description reasonably free reasonably good color Recommended fill regardless sample unit score not less score points Score sheet scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Standard U.S. Grade whole
Pasaje populare
Pagina 400 - PRODUCT DESCRIPTION AND GRADES § 52.2071 Product description. Canned tangerine juice Is the undiluted, unconcentrated, unfermented juice obtained from mature fresh fruit of the Mandarin orange (Citrus reticulata) which fruit has been properly washed; Is packed with or without the addition of sweetening Ingredients; Is sufficiently processed by heat to assure preservation of the product: and Is packed in containers which are hermetically sealed. § 52.2072 Grades of canned tangerine juice. (a) "US...
Pagina 431 - The lower face of the disc is a smooth, plane surface horizontal to the vertical axis of the rod. A device to which weight may be added "is affixed to the upper end of the rod. Before lowering the disc to the cotyledon, adjust the combined weight of disc, rod, and device to 100 grams.
Pagina 216 - unevenly colored cherry half" means, if the cherry halves are artificially colored, that the color in the cherry half is other than evenly distributed in the unit or other than uniform with the color of the other cherry halves. (7) "Blemished" in the case of the peach, pear, grape, or cherry ingredients means blemished with scab, hail injury, scar tissue, objectionable pear seed cell material, objectionable portions of interior pear stems, or other abnormality which materially affects the appearance...