The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1967 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Pagina 9
... Texture . LOT INSPECTION AND CERTIFICATION 52.685 Ascertaining the grade of a lot . SCORE SHEET 52.686 Score sheet for canned carrots . Subpart - United States Standards for Grades of Frozen Carrots PRODUCT DESCRIPTION , STYLES , AND ...
... Texture . LOT INSPECTION AND CERTIFICATION 52.685 Ascertaining the grade of a lot . SCORE SHEET 52.686 Score sheet for canned carrots . Subpart - United States Standards for Grades of Frozen Carrots PRODUCT DESCRIPTION , STYLES , AND ...
Pagina 22
... Texture . 52.2341 Product description . PRODUCT DESCRIPTION , STYLES , AND GRADES 52.2342 Styles of dehydrated apples . 52.2343 Grades of dehydrated apples . FACTORS OF QUALITY 52.2344 Ascertaining the grade . 52.2345 Ascertaining the ...
... Texture . 52.2341 Product description . PRODUCT DESCRIPTION , STYLES , AND GRADES 52.2342 Styles of dehydrated apples . 52.2343 Grades of dehydrated apples . FACTORS OF QUALITY 52.2344 Ascertaining the grade . 52.2345 Ascertaining the ...
Pagina 23
... Texture . LOT INSPECTION AND CERTIFICATION Sec . DEFINITIONS OF TERMS 52.2484 Definitions of colors . 52.2485 Definitions of uniformity of size . Definitions of defects and degrees of 52.2486 52.2487 freedom from defects . Definitions ...
... Texture . LOT INSPECTION AND CERTIFICATION Sec . DEFINITIONS OF TERMS 52.2484 Definitions of colors . 52.2485 Definitions of uniformity of size . Definitions of defects and degrees of 52.2486 52.2487 freedom from defects . Definitions ...
Pagina 31
... Texture . EXPLANATION AND METHODS OF ANALYSES 52.3881 Explanations of methods and analyses . LOT INSPECTION AND CERTIFICATION 52.3882 Ascertaining the grade of a lot . SCORE SHEET 52.3883 Score sheet for low - moisture apri- cots ...
... Texture . EXPLANATION AND METHODS OF ANALYSES 52.3881 Explanations of methods and analyses . LOT INSPECTION AND CERTIFICATION 52.3882 Ascertaining the grade of a lot . SCORE SHEET 52.3883 Score sheet for low - moisture apri- cots ...
Pagina 33
... TEXTURE , GRADES 52.5081 Product description . Concentration . 52.5082 52.5083 Texture . 52.5084 Grades . FILL OF CONTAINER 52.5085 Recommended fill of container . unit . FACTORS OF QUALITY 52.5086 Ascertaining the grade of a sample ...
... TEXTURE , GRADES 52.5081 Product description . Concentration . 52.5082 52.5083 Texture . 52.5084 Grades . FILL OF CONTAINER 52.5085 Recommended fill of container . unit . FACTORS OF QUALITY 52.5086 Ascertaining the grade of a sample ...
Alte ediții - Afișează-le pe toate
The Code of Federal Regulations of the United States of America ..., Volumul 1 Vizualizare completă - 1939 |
The Code of Federal Regulations of the United States of America ..., Volumul 3 Vizualizare completă - 1939 |
Termeni și expresii frecvente
20 points Absence of defects affect the appearance appearance or eating appearance or edibility apricots Ascertaining the grade berries Brix carrots classification count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION lima beans limiting rule LOT INSPECTION means meet the requirements normal flavor okra orange juice peas peeled percent points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless score not less score of 14 Score points SCORE SHEET scored in accordance scoring system outlined seriously blemished sieve slices SStd Standards for Grades stems style subpart Subpart-United States Standards tender texture total score U. S. Choice U. S. Grade U. S. Standard whole grain
Pasaje populare
Pagina 679 - Health, Education, and Welfare, Department of Aging, Administration of Children's Bureau Education, Office of Family Services, Bureau of Federal Credit Unions, Bureau of Federal Procurement Regulations System Food and Drug Administration Freedmen's Hospital Public Health Service St.
Pagina 177 - Without shifting the material on the sieve so incline the sieve as to facilitate the drainage. Two minutes from the time drainage begins, weigh the sieve and drained fruit. The weight so found, less the weight of the sieve, shall be considered to be the total weight of drained fruit.