The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1959 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Pagina 301
... limiting rule ) . § 52.309 Flavor . The factor of flavor refers to the degree of excellence and palatableness of a distinct apple juice flavor and aroma typical of apple juice that has been properly processed . ( a ) ( A ) ...
... limiting rule ) . § 52.309 Flavor . The factor of flavor refers to the degree of excellence and palatableness of a distinct apple juice flavor and aroma typical of apple juice that has been properly processed . ( a ) ( A ) ...
Pagina 303
... limiting rule ) . " Fairly good consistency " means that the canned applesauce , after stirring and emptying from the container to a dry flat surface , may be more than moderately mounded , may be moderately stiff but not exces- sively ...
... limiting rule ) . " Fairly good consistency " means that the canned applesauce , after stirring and emptying from the container to a dry flat surface , may be more than moderately mounded , may be moderately stiff but not exces- sively ...
Pagina 304
... limiting rule ) . " Fairly good flavor " means that the product may be lacking in good flavor and odor ; is prac- tically free from the flavor of overripe fruit ; and is free from objectionable flavors and objectionable odors ( includ ...
... limiting rule ) . " Fairly good flavor " means that the product may be lacking in good flavor and odor ; is prac- tically free from the flavor of overripe fruit ; and is free from objectionable flavors and objectionable odors ( includ ...
Pagina 314
... limiting rule ) . " Fairly free from defects " means that there may be present not more than 1 small piece of harmless extraneous material for each 20 ounces of net weight , and , of the units : ( 1 ) Not more than 10 percent , by count ...
... limiting rule ) . " Fairly free from defects " means that there may be present not more than 1 small piece of harmless extraneous material for each 20 ounces of net weight , and , of the units : ( 1 ) Not more than 10 percent , by count ...
Pagina 323
... limiting rule ) . " Young and reasonably tender " means that the units may , to some ex- tent , have lost their fleshy structure ; the seeds may have passed the early stages of maturity and have not reached the late stages of maturity ...
... limiting rule ) . " Young and reasonably tender " means that the units may , to some ex- tent , have lost their fleshy structure ; the seeds may have passed the early stages of maturity and have not reached the late stages of maturity ...
Alte ediții - Afișează-le pe toate
The Code of Federal Regulations of the United States of America ..., Volumul 1 Vizualizare completă - 1939 |
The Code of Federal Regulations of the United States of America ..., Volumul 3 Vizualizare completă - 1939 |
Termeni și expresii frecvente
Absence of defects affects the appearance allow for variations apples Application of tolerances Ascertaining the grade avocado berries Brussels sprouts bunches carrots cherries considered as damage count damage caused discoloration drained weight edible or shipping FACTORS OF QUALITY fail to meet fairly smooth Fairly well colored FILL OF CONTAINER foreign material free from damage free from decay fruit surface grading and handling grapefruit growth cracks inch in diameter incident to proper individual packages insects INSPECTION AND CERTIFICATION kernel lima beans LOT INSPECTION lot may fail materially affects means any defect meet the requirements minimum nectarines order to allow peanuts percent potato Product description proper grading Rancidity russeting sample scars SCORE SHEET serious damage seriously affects shipping quality similar varietal characteristics skin soft rot SStd stalks Standards for Grades stem Subpart-United States Standards sunburn sweetpotatoes tolerance specified tomato trimmed U. S. Fancy U. S. Grade Unclassified variations incident varieties