The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1959 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
Din interiorul cărții
Rezultatele 1 - 5 din 100
Pagina 300
flavor ; and scores not less than 85 points when scored in accordance with ... score . Points 20 20 60 100 § 52.306 Ascertaining the rating for each factor ... given a score of 17 to 20 points . " Very good color " means that the color ...
flavor ; and scores not less than 85 points when scored in accordance with ... score . Points 20 20 60 100 § 52.306 Ascertaining the rating for each factor ... given a score of 17 to 20 points . " Very good color " means that the color ...
Pagina 301
... given a score of 0 to 13 points and shall not be graded above U. S. Grade D or Substandard , regardless of the total score for the product ( this is a limiting rule ) . § 52.309 Flavor . The factor of flavor refers to the degree of ...
... given a score of 0 to 13 points and shall not be graded above U. S. Grade D or Substandard , regardless of the total score for the product ( this is a limiting rule ) . § 52.309 Flavor . The factor of flavor refers to the degree of ...
Pagina 303
... given a score of 14 to 16 points . Canned applesauce that scores 15 points or less in this classifica- tion shall not be graded above U. S. Grade C or U. S. Standard regardless of the total score for the product ( this is a partial ...
... given a score of 14 to 16 points . Canned applesauce that scores 15 points or less in this classifica- tion shall not be graded above U. S. Grade C or U. S. Standard regardless of the total score for the product ( this is a partial ...
Pagina 305
... score not less than 85 points when scored in accordance with the scoring system outlined in this subpart : Provided ... given such factors is : Factors : Color .. Size Defects ..- . Character_ . Total score_- . Points 20 20 2229 20 40 ...
... score not less than 85 points when scored in accordance with the scoring system outlined in this subpart : Provided ... given such factors is : Factors : Color .. Size Defects ..- . Character_ . Total score_- . Points 20 20 2229 20 40 ...
Pagina 306
... given a score of 0 to 13 points and shall not be graded above Substandard , re- gardless of the total score for the product ( this is a limiting rule ) . § 52.368 Defects- ( a ) General . The factor of defects refers to the degree of ...
... given a score of 0 to 13 points and shall not be graded above Substandard , re- gardless of the total score for the product ( this is a limiting rule ) . § 52.368 Defects- ( a ) General . The factor of defects refers to the degree of ...
Alte ediții - Afișează-le pe toate
The Code of Federal Regulations of the United States of America ..., Volumul 1 Vizualizare completă - 1939 |
The Code of Federal Regulations of the United States of America ..., Volumul 3 Vizualizare completă - 1939 |
Termeni și expresii frecvente
Absence of defects affects the appearance allow for variations apples Application of tolerances Ascertaining the grade avocado berries Brussels sprouts bunches carrots cherries considered as damage count damage caused discoloration drained weight edible or shipping FACTORS OF QUALITY fail to meet fairly smooth Fairly well colored FILL OF CONTAINER foreign material free from damage free from decay fruit surface grading and handling grapefruit growth cracks inch in diameter incident to proper individual packages insects INSPECTION AND CERTIFICATION kernel lima beans LOT INSPECTION lot may fail materially affects means any defect meet the requirements minimum nectarines order to allow peanuts percent potato Product description proper grading Rancidity russeting sample scars SCORE SHEET serious damage seriously affects shipping quality similar varietal characteristics skin soft rot SStd stalks Standards for Grades stem Subpart-United States Standards sunburn sweetpotatoes tolerance specified tomato trimmed U. S. Fancy U. S. Grade Unclassified variations incident varieties