Seasoning: A Poet's Year : with Seasonal RecipesOhio State University Press, 1999 - 328 pagini David Young combines autobiography, poetry, nature writing, and food writing in a book that celebrates life without denying its losses and mysteries. Organized by the months of the year, Seasoning traces the passing of time and the cycles of loss and renewal, meditating on the human place in the natural world. Set in northeastern Ohio, where the author has lived and worked for close to forty years, Seasoning demonstrates that an "unremarkable" place - no grand scenery, no special claims to beauty - can be the perfect setting in which to learn about animals, plants, food, geology, history, weather, and time. Coming to terms with place and time, and connecting them, the author suggests, may be our true task in life. Among the many distinctive Features of this book are the recipes, arranged seasonally and revealing Young's preference for natural foods prepared with care. |
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Seasoning: A Poets Year, with Seasonal Recipes David Young Nu există previzualizare disponibilă - 2019 |
Termeni și expresii frecvente
baking beans boil bowl bread bring broth brown butter called cheese chicken chopped close cloves cold combination comes cook cool corn cover death dish Drain eggs fall feel fields fish flavor fresh garlic green grill half heat hour human it's Italian Italy juice kind leaves lemon light live look March means meat minutes mixture month mushrooms natural night olive oil onion oven parsley past pasta peeled pieces poem pork potatoes pound recipe rice roast salt and pepper sauce season seeds seems sense serve side slices snow sometimes soup spring squash stand Stir sugar summer sweet tablespoons taste things Three tomatoes trees turn vegetables vinegar walk whole wind wine winter