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Code of Federal Regulations: Containing a Codification of Documents of ...
Vizualizare completă - 1982
20 points Absence of defects accordance allowances appearance apple applicable Ascertaining the grade average beans blemished Brix broken character characteristic cherries classification color concentrated consist container count damaged determined diameter drained weight exceed factor FACTORS OF QUALITY fail to meet fairly fall fill of container flavor and odor free from defects frozen fruit given a score graded above U. S. green halves inch ingredient juice kind less limiting rule material means meet the requirements method normal numerically olives ounces outlined packed paragraph partial peaches peas peeled percent pieces pitted portions possess possess a reasonably practically free prepared present processed Product description properly Provided reasonably Recommended regardless respect Score sheet seeds seriously shape sieve similar sizes slices slightly square SStd Standard stems style subpart Substandard Table tender texture thereof tion tomato total score typical U. S. Grade uniform units varietal vegetable whole
Pagina 184 - Without shifting the material on the sieve so incline the sieve as to facilitate the drainage. Two minutes from the time drainage begins, weigh the sieve and drained fruit. The weight so found, less the weight of the sieve, shall be considered to be the total weight of drained fruit.