 | Benjamin Franklin - 1807 - 310 pagini
...acquire strength to work. I endeavcred to convince him that bodily strength furnished by the beer, could only be in proportion to the solid part of the barley dissolved in the water of tr-hich the beer was composed ; that there was a larger portion of flour in a penny loaf, and that... | |
 | Benjamin Franklin - 1810 - 292 pagini
...acquire strength to work. I endeavored to convince him that bodily strength furnised by the beer, could only be in, proportion to the solid part of the barley dissolved in the watrr of which the beer was composed ; ihac then- wat a larger portion of flour in a penny loat, and... | |
 | 1812 - 314 pagini
...strength to work. I endeavoured to convince him that the bodily streogth produced by the beer, could only be in proportion to the solid part of the barley...dissolved in the water of which the beer was composed ; that there was a larger portion of flour io a penny loaf, and that consequently if he ate such a... | |
 | Benjamin Franklin - 1815 - 336 pagini
...acquire strength to work. I endeavoured to convince him that bodily strength furnished by the beer, could only be in proportion to the solid part of the barley...dissolved in the water of which the beer was composed ; that there was a larger portion of flour in a penny loaf, and that consequently if he eat this loaf... | |
 | Edmund Burke - 1821 - 758 pagini
...him to work. I endeavoured to convince him, that the corporeal strength furnished by the beer, could only be in proportion to the solid part of the barley...dissolved in the water of which the beer was composed ; that that there was a considerably larger portion of flour in a halfpenny roll ; and that consequently... | |
 | Benjamin Franklin - 1823 - 310 pagini
...acquire strength to work. I endeavoured to convince him that bodily strength furnished by the beer, could only be in proportion to the solid part of the barley...dissolved in the water of which the beer was composed ; that there was a larger portion of flour in a penny loaf, and that consequently if he eat this loaf,... | |
 | Jesse Torrey - 1824 - 308 pagini
...strength to work. 9 I endeavored to convince him that bodily strength furnished by the beer, could only be in proportion to the solid part of the barley...dissolved in the water of which the beer was composed ; that there was a larger portion of flour in a penny loaf, and that, consequently, if he eat this... | |
 | 1826 - 598 pagini
...always appeared to us to lack philosophy: — I certainly do not agree with Dr. Franklin when he states, that the bodily strength furnished by beer can only...proportion of flour in a penny loaf than in a pint of beer, consequently, that more strength is derived from a penny loaf and a pint of water than from a... | |
 | 1826 - 422 pagini
...strength to work. " I endeavoured to convince him, that the bodily strength furnished by the beer could only be in proportion to the solid part of the barley...dissolved in the water of which the beer was composed ; that there was a larger portion of flour in a penny loaf, and that, consequently, if he ate this... | |
 | 1826 - 440 pagini
...strength to work. " I endeavoured to convince him, that the bodily strength furnished by the beer could only be in proportion to the solid part of the barley...dissolved in the water of which the beer was composed ; that there was a larger portion of flour in a penny loaf, and that, consequently, if he ate this... | |
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I endeavoured to convince him, that the bodily strength furnished by the beer could only be in proportion to the solid part of the barley dissolved in the water of which the beer was composed ; that there was a larger portion of flour in a penny loaf,... 
