TITLE 9-ANIMALS AND ANIMAL PRODUCTS Chapter I-Bureau of Animal Industry, Department of Agriculture.. Part 1 301 CROSS REFERENCES Bureau of Agricultural Economics, Department of Agriculture: See Agriculture, 7 CFR Chapter I. Bureau of Customs, Department of the Treasury: See Customs Duties, 19 CFR Chapter I. Customs relations with contiguous foreign territory: See Customs Duties, 19 CFR Part 3. Customs regulations relating to special classes of merchandise: See Customs Duties, 19 CFR Part 10. Food and Drug Administration, Department of Agriculture: See Food and Drugs, 21 CFR Chapter I. Interstate Commerce Commission: See Transportation and Railroads, 49 CFR Chapter I. United States Public Health Service, Department of the Treasury: See Public Health, 42 CFR Chapter I. CHAPTER I-BUREAU OF ANIMAL INDUSTRY DEPARTMENT OF AGRICULTURE 65 Tuberculous and paratuberculous 96 Restriction of importations of forcattle condemned eign animal casings offered for entry into the United States SUBCHAPTER E-Viruses, Serums, Toxins, and Analogous Products 101 General provisions and rules of practice 102 Licenses and permits 108 Sanitation 109 Sterilization 111 Records 112 Labels and collection of samples European fowl pest and similar 117 Animals SUBCHAPTER D-Exportation and mal Products 91 Inspection and handling of livestock for exportation (except to Mexico) 92 Importation of livestock into the United States (except from Mexico) 93 Special regulations governing export and import of livestock to and from Mexico 94 Rinderpest and foot-and-mouth disease; prohibited and restricted importations 95 Sanitary control of animal by-products (except casings) and hay and straw, offered for entry into the United States 118 Hog-cholera virus 131 SUPPLEMENTAL PUBLICATIONS The analytical control of proprietary arsenical cattle dips, Bureau of Animal Industry. May 3, 1935. Circular letters 1369, 1501, 1520, 1533, 1551, 1554, 1555, 1594, 1597, 1625, 1627, 1636, 1637, 1662, 1681, 1694, 1703, 1706, 1709, 1711, 1732, 1750, 1758, 1764, 1767, 1796, 1798, 1825, 1856, 1883, 1895, 1910, 1922, 1997, 2025, 2040, 2060, 2094, 2095, 2105, 2106, Bureau of Animal Industry. Irregular. (Circ. letter, BAI.) Declaration 11, declaring names of counties placed in modified accredited areas for tuberculosis, Bureau of Animal Industry. July 1, 1936. Amendment 1, Aug. 1, 1936. Amendment 2, Sept. 1, 1936. Declaration 12, declaring names of counties placed in modified tuberculosis-free accredited areas and amendments 1 to 29 and subsequent amendments, Bureau of Animal Industry. Monthly, no. 1-, Oct. 1, 1936—. Directions for use of field outfit (N-3) for testing nicotine dipping baths, approved for official use by the Bureau of Animal Industry, United States Department of Agriculture. Undated. A field test for lime-sulphur dipping baths, Bureau of Animal Industry. Jan. 12, 1915. (U. S. Dept. Agric. bull. 163) Instructions concerning work under regulations governing interstate movement of livestock, Bureau of Animal Industry. 1928. Laboratory and field assay of arsenical dips, Bureau of Animal Industry. Apr. 29, 1914. (U. S. Dept. Agric. bull. 76) Page 2 List of quarantine stations of the U. S. Public Health Service and offices of the U. S. Bureau of Animal Industry, for use in handling shipmasters' declarations, Bureau of Animal Industry. Sept. 10, 1935. (F. I. form 301-F.) List of stockyards within the jurisdiction of the Packers and Stockyards Act, Bureau of Animal Industry. Irregular. The monthly record, Bureau of Animal Industry. Monthly, Sept. 1922—. Orders designating cities and markets, under the Packers and Stockyards Act, as amended: Boston, Massachusetts, including East Boston, Charlestown, and Dorchester, but not excluding other points not named within the city limits of Boston, Chelsea, Cambridge, Canton, Lynn, Malden, Revere, Somerville, and Brockton, Massachusetts, Secretary of Agriculture. Jan. 23, 1936. Chicago, Illinois, Secretary of Agriculture. Jan. 23, 1936. New York, New York, Jersey City, New Jersey, Secretary of Agriculture. Oct. 8, 1935. Newark, New Jersey, Secretary of Agriculture. Oct. 29, 1935. Philadelphia, Pennsylvania, Camden, New Jersey, Secretary of Agriculture. Jan. 6, 1936. St. Louis, Missouri, Secretary of Agriculture. Oct. 4, 1937. Outline of field test (N-3) for nicotine dipping baths, Bureau of Animal Industry. Undated. Places designated by the Bureau of Animal Industry as public stockyards, Department of Agriculture. Irregular. Report of the Chief of the Packers and Stockyards Administration, Department of Agriculture. Annual, 1922-1927. Service and regulatory announcements in general, and particularly, 189, 190, 196, 198, 199, 203, 204, 209, 216, 217, 223, 225, 240, 243, 244, 248, 250, 258, 259, 269, 270, 274, 275, 281, 285, 287, 288, 289, 301, 304, 309, 320, 322, 324, 334, 336, 337, 338, 341, 343, 348, 349, 350, 355, 359, 360, 363, 365, 367, 371, 373, Bureau of Animal Industry. (Monthly publication formerly issued as "Service announcements," no. 1, May 15, 1907.) Monthly, SRA 81—, Jan. 1914. (SRA, BAI.) The twenty-eight hour law and the animal quarantine laws, annotated, Office of the Solicitor, Department of Agriculture. Jan. 2, 1915. Decisions in specific cases under the regulations administered by this Bureau are published monthly in the "Service and regulatory announcements." In addition, decisions resulting from proceedings under the Packers and Stockyards Act are published in the "Monthly record." Early decisions resulting from proceedings under this Act were published in the annual reports of the Chief of the Packers and Stockyards Administration, the first of which was issued under date of September 9, 1922. For list of abbreviations used in this chapter, see note to § 1.1. Page 3 Subchapter A-Meat Inspection Regulations CROSS REFERENCES Grading and certification of meats, prepared meats, and meat products: See Agriculture, 7 CFR Part 53. Inspection and certification for class, quality and condition of live poultry and domestic rabbits: See Agriculture, 7 CFR Part 54. Sec. 1.1 Definitions. PART 1-GENERAL PROVISIONS Sec. 1.2 Labels, use of stock on hand. Section 1.1 Definitions. For the purposes of this subchapter the following words, phrases, names, and terms shall be construed, respectively, to mean (a) The Meat-inspection Act, or Act of June 30, 1906, or Act of Congress of June 30, 1906. "An act making appropriations for the Department of Agriculture for the fiscal year ending June thirtieth, nineteen hundred and seven," approved June 30, 1906 (34 Stat. 674679), as re-enacted by "An act making appropriations for the Department of Agriculture for the fiscal year ending June thirtieth, nineteen hundred and eight," approved March 4, 1907 (34 Stat. 1260-1265; 21 U.S.C. 71-91). (b) The Imported Meat Act. Section 306 of an act entitled "An act to provide revenue, to regulate commerce with foreign countries, to encourage the industries of the United States, to protect American labor, and for other purposes," approved June 17, 1930 (46 Stat. 689; 19 U.S.C. 1306). (c) The Food and Drugs Act. "An act for preventing the manufacture, sale, or transportation of adulterated or misbranded or poisonous or deleterious foods, drugs, medicines, and liquors, and for regulating traffic therein, and for other purposes," approved June 30, 1906 (34 Stat. 768; 21 U.S.C. Chapter 1), as amended by "An act to amend section eight of the Food and Drugs Act approved June thirtieth, nineteen hundred and six," approved August 23, 1912 (37 Stat. 416; 21 U.S.C. 9, 10), by "An act to amend section eight of an act entitled 'An act for preventing the manufacture, sale, or transportation of adulterated or misbranded or poisonous or deleterious foods, drugs, medicines, and liquors, and for regulating traffic therein, and for other purposes,' approved June thirtieth, nineteen hundred and six," approved March 3, 1913 (37 Stat. 732; 21 U.S.C. 9, 10), and by the Act of Congress approved July 24, 1919 (41 Stat. 271; 21 U.S.C. 10), entitled "An act making appropriations for the Department of Agriculture for the fiscal year ending June 30, 1920." (d) The Department. The United States Department of Agriculture. (e) Bureau. The Bureau of Animal Industry of the United States Department of Agriculture. (f) Inspector. An inspector of the Bureau of Animal Industry. (g) Bureau employees. Inspectors and all other individuals employed in the Bureau of Animal Industry who are authorized by the Page 4 chief of bureau to do any work or perform any duty in connection with meat inspection. (h) Official establishment. Any slaughtering, meat canning, curing, smoking, salting, packing, rendering, or other similar establishment at which inspection is maintained under the regulations in this subchapter. (i) Official station. One or more official establishments included under a single supervision. (j) "Inspected and passed", or "U. S. inspected and passed", or "U. S. inspected and passed under the Act of Congress of June 30, 1906", or "U. S. inspected and passed by Department of Agriculture", or any authorized abbreviations thereof. That the carcasses, parts of carcasses, meat, meat products, or meat food products so marked have been inspected and passed under the regulations in this subchapter, and that at the time they were inspected, passed, and so marked they were found to be sound, healthful, wholesome, and fit for human food. (k) "U. S. passed for sterilization." That the carcasses and parts of carcasses so marked have been inspected and passed on condition that they be rendered into lard or tallow as prescribed by §§ 15.1-15.3 or otherwise sterilized by methods approved by the chief of bureau. (1) "U. S. inspected and condemned", or any authorized abbreviation thereof. That the carcasses, parts of carcasses, meat, meat products, or meat food products so marked are unsound, unhealthful, unwholesome, or otherwise unfit for human food. (m) "U. S. retained." That the article so marked is held for further examination by an inspector to determine its disposal. (n) "U. S. suspect", or any authorized abbreviation thereof. That the animal so marked is suspected of being affected with a disease or condition which may require its condemnation, in whole or in part, when slaughtered, and is subject to further examination by an inspector to determine its disposal. (o) "U. S. condemned." That the animal so marked has been inspected and found to be immature, or in a dying condition, or to have died otherwise than by slaughter, or to be affected with any other condition or with any disease that will require condemnation of its carcass. (p) "U. S. refused entry." That the article so marked, offered for importation, contains a preservative not permitted by the regulations in this subchapter, but contains no substance in conflict with the laws of the foreign country from which exported, and has not been found to be otherwise unsound, unhealthful, unwholesome, or unfit for human food. (q) Inspection legend. A mark, or a statement, authorized by the regulations in this subchapter, on an article or on the container of an article, indicating that the article has been inspected and passed for food by an inspector. (r) Carcass. All parts, including viscera, of a slaughtered animal that are capable of being used for human food. (s) Primal parts. The usual sections, cuts, or parts of the dressed carcass commonly known in the trade, such as sides, quarters, shoul Page 5 |