The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1970 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Pagina 6
... SAMPLING 52.34 How samples are drawn by inspectors or licensed samplers . 52.305 Ascertaining the grade . 52.306 52.35 Accessibility for sampling . 52.36 How officially drawn samples are to be identified . 52.307 Color . 52.308 52.37 How ...
... SAMPLING 52.34 How samples are drawn by inspectors or licensed samplers . 52.305 Ascertaining the grade . 52.306 52.35 Accessibility for sampling . 52.36 How officially drawn samples are to be identified . 52.307 Color . 52.308 52.37 How ...
Pagina 7
... SAMPLE UNIT SIZE 52.447 52.448 Types of canned beans . Sizes of canned beans . 52.385 Sample unit size . FACTORS OF QUALITY SIZES 52.386 Size of frozen asparagus . 52.387 Size classification and compliance . GRADES , FACTORS OF QUALITY ...
... SAMPLE UNIT SIZE 52.447 52.448 Types of canned beans . Sizes of canned beans . 52.385 Sample unit size . FACTORS OF QUALITY SIZES 52.386 Size of frozen asparagus . 52.387 Size classification and compliance . GRADES , FACTORS OF QUALITY ...
Pagina 10
... sample unit . 52.777 Ascertaining the rating for each fac- tor which is scored . 52.778 52.779 Color . Freedom from pits . 52.780 Freedom from defects . 52.781 Character . LOT COMPLIANCE 52.782 Ascertaining the grade of a lot . SCORE ...
... sample unit . 52.777 Ascertaining the rating for each fac- tor which is scored . 52.778 52.779 Color . Freedom from pits . 52.780 Freedom from defects . 52.781 Character . LOT COMPLIANCE 52.782 Ascertaining the grade of a lot . SCORE ...
Pagina 16
... sample unit . 52.1621 52.1622 52.1556 Ascertaining the rating for the fac- tors which are scored . 52.1623 52.1557 Color . 52.1558 52.1559 Defects . Flavor . EXPLANATIONS AND METHODS OF ANALYSES 52.1560 Definitions of terms and methods ...
... sample unit . 52.1621 52.1622 52.1556 Ascertaining the rating for the fac- tors which are scored . 52.1623 52.1557 Color . 52.1558 52.1559 Defects . Flavor . EXPLANATIONS AND METHODS OF ANALYSES 52.1560 Definitions of terms and methods ...
Pagina 21
... sample unit . 52.2225 Ascertaining the rating for the fac- tors which are scored . 52.2226 Color . PRODUCT DESCRIPTION , STYLES , AND GRADES 52.2227 Defects . 52.2228 52.2161 Product description . 52.2162 Styles of canned apples ...
... sample unit . 52.2225 Ascertaining the rating for the fac- tors which are scored . 52.2226 Color . PRODUCT DESCRIPTION , STYLES , AND GRADES 52.2227 Defects . 52.2228 52.2161 Product description . 52.2162 Styles of canned apples ...
Alte ediții - Afișează-le pe toate
The Code of Federal Regulations of the United States of America ..., Volumul 1 Vizualizare completă - 1939 |
The Code of Federal Regulations of the United States of America ..., Volumul 3 Vizualizare completă - 1939 |
Termeni și expresii frecvente
20 points Absence of defects affect the appearance apricots Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION less than 90 lima beans limeade limiting rule LOT INSPECTION means meet the requirements normal flavor okra orange juice ounces peas peeled pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless score not less score of 14 score points SCORE SHEET scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Grade U. S. Standard whole