The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1970 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Pagina 62
... meet the requirements of U. S. Grade C or U. S. Standard . FILL OF CONTAINER Recommended § 52.304 tainer . The recommended fill of container is not incorporated in the grades of the finished product since fill of container , as such ...
... meet the requirements of U. S. Grade C or U. S. Standard . FILL OF CONTAINER Recommended § 52.304 tainer . The recommended fill of container is not incorporated in the grades of the finished product since fill of container , as such ...
Pagina 63
... meet the following additional requirements : Brix . Not less than 11.5 degrees . Acid . Not less than 0.35 gm . nor more than 0.70 gm . , calculated as malic , per 100 ml . of juice . ( b ) ( C ) classification . If the canned apple ...
... meet the following additional requirements : Brix . Not less than 11.5 degrees . Acid . Not less than 0.35 gm . nor more than 0.70 gm . , calculated as malic , per 100 ml . of juice . ( b ) ( C ) classification . If the canned apple ...
Pagina 64
... meet the requirements of U. S. Grade C or U. S. Standard . FILL OF CONTAINER Recommended fill of con§ 52.333 tainer . The recommended fill of container is not incorporated in the grades of the finished product since fill of container ...
... meet the requirements of U. S. Grade C or U. S. Standard . FILL OF CONTAINER Recommended fill of con§ 52.333 tainer . The recommended fill of container is not incorporated in the grades of the finished product since fill of container ...
Pagina 65
... meet the requirements of paragraph ( b ) of this section may be given a score of 0 to 13 points and shall not be graded above U. S. Grade D or Substandard regardless of the total score for the product ( this is a limiting rule ) ...
... meet the requirements of paragraph ( b ) of this section may be given a score of 0 to 13 points and shall not be graded above U. S. Grade D or Substandard regardless of the total score for the product ( this is a limiting rule ) ...
Pagina 67
... meet the requirements of U. S. Grade C or U. S. Standard . FACTORS OF QUALITY § 52.364 Ascertaining the grade . ( a ) The grade of frozen apples is ascertained by considering the requirements with respect to varietal characteristics ...
... meet the requirements of U. S. Grade C or U. S. Standard . FACTORS OF QUALITY § 52.364 Ascertaining the grade . ( a ) The grade of frozen apples is ascertained by considering the requirements with respect to varietal characteristics ...
Alte ediții - Afișează-le pe toate
The Code of Federal Regulations of the United States of America ..., Volumul 1 Vizualizare completă - 1939 |
The Code of Federal Regulations of the United States of America ..., Volumul 3 Vizualizare completă - 1939 |
Termeni și expresii frecvente
20 points Absence of defects affect the appearance appearance or edibility apricots Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION less than 90 lima beans limeade limiting rule LOT INSPECTION means meet the requirements normal flavor okra orange juice ounces peas pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless score not less score of 14 score points SCORE SHEET scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Grade U. S. Standard whole